Gerri's Pizza Dough

You will need:

• Large bowl
• Spoon
• Floured surface
• Tray

Ingredients:
4 cups Wholemeal Plain Flour

1 tsp Milk Powder (leave out for dairy free)

pinch of salt

1 sachet of yeast (1 Tbs yeast)

375ml Warm water

1 Tsp Olive Oil

Method:

1. Mix all dry ingredients in bowl, make a well in the centre
2. Combine oil & water in jug
3. Slowly add the water mix to dry ingredients until you reach the right consistency - should be a silk style consistency
4. Knead until smooth, stretch and spread over tray. Add toppings.
5. Cook in a hot oven 200. for 20mins.

Tips:

• Cook for 10mins first if base is not as crispy you like
• Add herbs to base to make it taste great!

Recipe by: Gerri (A friend in Newie!)